Publications

SCOPUS - Indexed publications

3339
Total
3339
Articles

2025

A Comprehensive Review of Bioactive Tannins in Foods and Beverages: Functional Properties, Health Benefits, and Sensory Qualities
Cosme F., Aires A., Pinto T., Oliveira I., Vilela A., Gonçalves B., (2025)A Comprehensive Review of Bioactive Tannins in Foods and Beverages: Functional Properties, Health Benefits, and Sensory QualitiesMolecules30(800).ISSN: 14203049.doi: 10.3390/molecules30040800.

A Knowledge-Driven Framework for a Decision Support Platform in Sustainable Viticulture: Integrating Climate Data and Supporting Stakeholder Collaboration
Simeunović M., Ratković K., Kovač N., Racković T., Fernandes A., (2025)A Knowledge-Driven Framework for a Decision Support Platform in Sustainable Viticulture: Integrating Climate Data and Supporting Stakeholder CollaborationSustainability Switzerland17(1387).ISSN: 20711050.doi: 10.3390/su17041387.

Advancing digital ampelography: Automated classification of grapevine varieties
Adão T., Shahrabadi S., Mendes J., Bastardo R., Magalhães L., Morais R., Peres E., (2025)Advancing digital ampelography: Automated classification of grapevine varietiesComputers and Electronics in Agriculture229(109675).doi: 10.1016/j.compag.2024.109675.

Anti-Inflammatory, Anti-Hyperglycemic, and Anti-Aging Activities of Aqueous and Methanolic Fractions Obtained from Cucurbita ficifolia Bouché Fruit Pulp and Peel Extracts
Coutinho T.E., Martins-Gomes C., Machado-Carvalho L., Nunes F.M., Silva A.M., (2025)Anti-Inflammatory, Anti-Hyperglycemic, and Anti-Aging Activities of Aqueous and Methanolic Fractions Obtained from Cucurbita ficifolia Bouché Fruit Pulp and Peel ExtractsMolecules30(557).ISSN: 14203049.doi: 10.3390/molecules30030557.

Behavioral, metabolic, and biochemical alterations caused by an acute stress event in a zebrafish larvae model
Vieira R.S.F., Venâncio C.A.S., Félix L.M., (2025)Behavioral, metabolic, and biochemical alterations caused by an acute stress event in a zebrafish larvae modelFish Physiology and Biochemistry51:1-14.ISSN: 15735168.doi: 10.1007/s10695-024-01421-7.

Biogeographical Distribution of River Microbial Communities in Atlantic Catchments
Goldenberg-Vilar A., Morán-Luis M., Vieites D.R., Álvarez-Martínez J.M., Silió A., Mony C., Varandas S., Monteiro S.M., Burgess D., Cabecinha E., Barquín J., (2025)Biogeographical Distribution of River Microbial Communities in Atlantic CatchmentsEnvironmental Microbiology Reports17(e70065).ISSN: 17582229.doi: 10.1111/1758-2229.70065.

Current Biological Insights of Castanea sativa Mill. to Improve Crop Sustainability to Climate Change
Marques T., Ferreira-Pinto A., Fevereiro P., Pinto T., Gomes-Laranjo J., (2025)Current Biological Insights of Castanea sativa Mill. to Improve Crop Sustainability to Climate ChangePlants14(335).ISSN: 22237747.doi: 10.3390/plants14030335.

Exploring the antifungal properties of tannin extracts from Olea europaea var. rougette leaves against Aspergillus spp.
Bennacer A., Sahir-Halouane F., Aitslimane-Aitkaki S., Tihar-Benzina F., Oukali Z., Oliveira I.V., Rahmouni N., Aissaoui M., Mohankumar R., (2025)Exploring the antifungal properties of tannin extracts from Olea europaea var. rougette leaves against Aspergillus spp.Vegetos38:353-363.ISSN: 22294473.doi: 10.1007/s42535-024-00830-6.

Grape stems as sources of tryptophan and selenium: Functional properties and antioxidant potential
Fernandes R., Medrano-Padial C., Dias-Costa R., Domínguez-Perles R., Botelho C., Fernandes R., Barros A.N., (2025)Grape stems as sources of tryptophan and selenium: Functional properties and antioxidant potentialFood Chemistry X26(102260).ISSN: 25901575.doi: 10.1016/j.fochx.2025.102260.

mRNA Degradation as a Therapeutic Solution for Mucopolysaccharidosis Type IIIC: Use of Antisense Oligonucleotides to Promote Downregulation of Heparan Sulfate Synthesis
Santos J.I., Gonçalves M., Almeida M.B., Rocha H., Duarte A.J., Matos L., Moreira L.V., Encarnação M., Gaspar P., Prata M.J., Coutinho M.F., Alves S., (2025)mRNA Degradation as a Therapeutic Solution for Mucopolysaccharidosis Type IIIC: Use of Antisense Oligonucleotides to Promote Downregulation of Heparan Sulfate SynthesisInternational Journal of Molecular Sciences26(1273).ISSN: 14220067.doi: 10.3390/ijms26031273.

Structural Characterization of Microcapsules from Common Bee Pollen for the Development of Delivery Systems
Ertosun S., Aylanc V., Peixoto A.F., Santamaria-Echart A., Russo-Almeida P., Freire C., Vilas-Boas M., (2025)Structural Characterization of Microcapsules from Common Bee Pollen for the Development of Delivery SystemsJournal of Polymers and the Environment33:1171-1184.ISSN: 15728919.doi: 10.1007/s10924-024-03478-0.

Surface Fuel Dynamics in Mechanically Treated Power Line Corridors in Portugal
Lopes D., Fernandes P.M., (2025)Surface Fuel Dynamics in Mechanically Treated Power Line Corridors in PortugalFire8(79).ISSN: 25716255.doi: 10.3390/fire8020079.

Sustainability in Bio-Based Edible Films, Coatings, and Packaging for Small Fruits
Oliveira I., Pinto T., Afonso S., Karaś M., Szymanowska U., Gonçalves B., Vilela A., (2025)Sustainability in Bio-Based Edible Films, Coatings, and Packaging for Small FruitsApplied Sciences Switzerland15(1462).ISSN: 20763417.doi: 10.3390/app15031462.

The Impact of a Western Diet and Resistance Training in a Rat Model of Mammary Cancer
Silva J., Azevedo T., Ferreira R., Neuparth M.J., Seixas F., Ginja M., Pires M.J., Faustino-Rocha A.I., Duarte J.A., Oliveira P.A., (2025)The Impact of a Western Diet and Resistance Training in a Rat Model of Mammary CancerLife15(250).ISSN: 20751729.doi: 10.3390/life15020250.

The Use of Vegetation Fire in Portugal: Historical Legislative and Normative Analysis
de Oliveira E., Sequeira A.C., Fernandes P.M., Colaço M.C., (2025)The Use of Vegetation Fire in Portugal: Historical Legislative and Normative AnalysisEnvironment and History31:15-39.ISSN: 17527023.doi: 10.3828/whp.eh.63835725711833.

Willingness to pay of Portuguese sparkling wine consumers: Econometric and machine learning approaches
Lourenço-Gomes L., Pereira M.G., Gonçalves N.J., Gonçalves T., Rebelo J., (2025)Willingness to pay of Portuguese sparkling wine consumers: Econometric and machine learning approachesJournal of Wine Economics20:68-88.ISSN: 1931437X.doi: 10.1017/jwe.2024.22.

A global database of olive oil geographical indications and their properties
Candiago S., Marsoner T., Tscholl S., Fraga H., (2025)A global database of olive oil geographical indications and their propertiesFrontiers in Sustainable Food Systems9(1641032).ISSN: 2571581X.doi: 10.3389/fsufs.2025.1641032.

A network of morpho-environmental strategies: an approach to the knowledge of the genus Dianthus L
Rocha J., Ramírez-Rodríguez R., Amich F., Crespí A.L., (2025)A network of morpho-environmental strategies: an approach to the knowledge of the genus Dianthus LBotany LettersISSN: 23818115.doi: 10.1080/23818107.2025.2601112.

A Spray Foliar Containing Methylobacterium symbioticum Did Not Increase Nitrogen Concentration in Leaves or Olive Yield Across Three Rainfed Olive Orchards
Rodrigues M.Â., Lopes J.I., Martins S., Brito C., Correia C.M., Arrobas M., (2025)A Spray Foliar Containing Methylobacterium symbioticum Did Not Increase Nitrogen Concentration in Leaves or Olive Yield Across Three Rainfed Olive OrchardsHorticulturae11(80).ISSN: 23117524.doi: 10.3390/horticulturae11010080.

Adaptation to Climate Change in Viticulture: The Role of Varietal Selection—A Review
Baltazar M., Castro I., Gonçalves B., (2025)Adaptation to Climate Change in Viticulture: The Role of Varietal Selection—A ReviewPlants14(104).ISSN: 22237747.doi: 10.3390/plants14010104.

Analyzing the sustainability of the environmental and socio-economic externalities of the Limpopo National Park (Mozambique) since its institution
Malate J.Y., Fierravanti A., Sitoe A.A., Tibério M.L., Lopes L.F.G., (2025)Analyzing the sustainability of the environmental and socio-economic externalities of the Limpopo National Park (Mozambique) since its institutionFrontiers in Conservation Science6(1645489).ISSN: 2673611X.doi: 10.3389/fcosc.2025.1645489.

Application of nanoparticles for salinity stress management and biofortification in wheat: a review of dual approaches and insights
Singh A., Bol R., Lovynska V., Singh R.K., Sousa J.R., Ghazaryan K., (2025)Application of nanoparticles for salinity stress management and biofortification in wheat: a review of dual approaches and insightsFrontiers in Plant Science16(1592866).ISSN: 1664462X.doi: 10.3389/fpls.2025.1592866.

Artificial intelligence as-a-service in agriculture: sketching a scalable platform for multipurpose decision support
Adão T., Lopes R.D., Silva N., Pascoal D., Morais R., Peres E., (2025)Artificial intelligence as-a-service in agriculture: sketching a scalable platform for multipurpose decision supportProcedia Computer Science263:156-166.ISSN: 18770509.doi: 10.1016/j.procs.2025.07.020.

Assessing the Impacts of Selective Logging on the Forest Understory in the Amazon Using Airborne LiDAR
Ferreira L., Bias E.d.S., Barros Q.S., Pádua L., Matricardi E.A.T., Sousa J.J., (2025)Assessing the Impacts of Selective Logging on the Forest Understory in the Amazon Using Airborne LiDARForests16(130).ISSN: 19994907.doi: 10.3390/f16010130.

Assessing the Occurrence of Carbapenemase Producers Using Marine Animals as Sentinel Species
Kameneff M., Marques I., Lima T., Saavedra M.J., Anastácio S., Da Silva G.J., Silveira E., (2025)Assessing the Occurrence of Carbapenemase Producers Using Marine Animals as Sentinel SpeciesVeterinarska Stanica56:361-374.ISSN: 18491170.doi: 10.46419/vs.56.3.4.

Assessment of Antibiotic Resistance Among Isolates of Klebsiella spp. and Raoultella spp. in Wildlife and Their Environment from Portugal: A Positive Epidemiologic Outcome
Sabença C., de la Rivière R., Barros P., Cabral J.A., Sargo R., Sousa L., Dapkevicius M.d.L.E., Silva F., Lopes F., Abrantes A.C., Vieira-Pinto M., Caniça M., Igrejas G., Torres C., Poeta P., (2025)Assessment of Antibiotic Resistance Among Isolates of Klebsiella spp. and Raoultella spp. in Wildlife and Their Environment from Portugal: A Positive Epidemiologic OutcomePathogens14(99).ISSN: 20760817.doi: 10.3390/pathogens14010099.

Assessment of Climate Change in Angola and Potential Impacts on Agriculture
Correia C.D.N., Amraoui M., Santos J.A., (2025)Assessment of Climate Change in Angola and Potential Impacts on AgricultureClimate13(12).ISSN: 22251154.doi: 10.3390/cli13010012.

Beyond the threshold - Different accumulation of organochlorine compounds in common dolphins (Delphinus delphis) inhabiting continental and insular ecosystems in the Northeast Atlantic
Valente R., de Oliveira-Ferreira N., Ferreira R., Correia A.M., Manhães B.M.R., Gil Á., Sambolino A., Santos-Neto E.B., Castro L.F.C., Cunha H.A., Azevedo A.F., Dinis A., Bisi T.L., Sousa-Pinto I., Alves F., Lailson-Brito J., (2025)Beyond the threshold - Different accumulation of organochlorine compounds in common dolphins (Delphinus delphis) inhabiting continental and insular ecosystems in the Northeast AtlanticEnvironmental Pollution364(125316).ISSN: 18736424.doi: 10.1016/j.envpol.2024.125316.

Biomass and nutrient release dynamics of decomposing rolling down legume cover crops in a steep-sloped Mediterranean vineyard
Brito C., Martins S., Saraiva F., Roque J., Arrobas M., Rodrigues M., Correia C., (2025)Biomass and nutrient release dynamics of decomposing rolling down legume cover crops in a steep-sloped Mediterranean vineyardFrontiers in Agronomy7(1604142).ISSN: 26733218.doi: 10.3389/fagro.2025.1604142.

Biotechnology in Quality Analysis and Sensory Evaluation
Cosme F., Vilela A., Gonçalves B., (2025)Biotechnology in Quality Analysis and Sensory EvaluationBiotechnological Innovations in Food Processing Transforming the Future of Nutrition and Sustainability:607-660.doi: 10.1007/978-3-031-96526-5_14.