Publications

SCOPUS - Indexed publications

3508
Total
3410
Articles
79
Book / Book Chapters
19
Other Publications

2026

Establishing protocols for the efficient expansion of canine and feline adipose tissue-derived mesenchymal stromal cells following cell isolation
Dias I.E., Franchi-Mendes T., Fernandes-Platzgummer A., Dias I.R., Viegas C.A., Spee B., Carvalho P.P., da Silva C.L., (2026)Establishing protocols for the efficient expansion of canine and feline adipose tissue-derived mesenchymal stromal cells following cell isolationBMC Veterinary Research22(18).ISSN: 17466148.doi: 10.1186/s12917-025-05175-z.

Ultrastructure Analysis by Cryo-Electron Tomography Revealed Mesosomes in the Gram-negative Delftia Acidovorans
Afonso A.C., Botting J., Simões M., Simões L., Liu J., Saavedra M.J., (2026)Ultrastructure Analysis by Cryo-Electron Tomography Revealed Mesosomes in the Gram-negative Delftia AcidovoransMicrobial Ecology89(48).ISSN: 1432184X.doi: 10.1007/s00248-026-02698-2.

Outbreak of an infectious enteritis in western European hedgehogs (Erinaceus europaeus) in a rescue centre
Cásero M., Serena J., Gomes-Gonçalves S., Mesquita J.R., Seixas F., Coelho A.C., Jota Baptista C., (2026)Outbreak of an infectious enteritis in western European hedgehogs (Erinaceus europaeus) in a rescue centreVeterinary Research Communications50(176).ISSN: 15737446.doi: 10.1007/s11259-026-11127-1.

Pigment-rich microalgae extracts provide multifunctional protection against oxidative skin damage and ultraviolet radiation
Castro V., Silva B., Chamorro F., Parreira C., Badenes S.M., Costa L., Prieto M.A., Oliveira R., Dias A.C.P., (2026)Pigment-rich microalgae extracts provide multifunctional protection against oxidative skin damage and ultraviolet radiationAlgal Research96(104678).doi: 10.1016/j.algal.2026.104678.

Valorization of amazonian fruit agro-industrial by-products for sustainable production of bacterial cellulose nanofibers for food bio-packaging
Miranda K.W.E., Sá G.V., Frota M.M., dos Santos Neto J.P., de Carvalho M.Â.A.P., Nunes N.M.V., Machado M.T.d.C., de Souza T.M., Bastos M.d.S.R., de Vasconcelos L.B., (2026)Valorization of amazonian fruit agro-industrial by-products for sustainable production of bacterial cellulose nanofibers for food bio-packagingPolymer Bulletin83(290).ISSN: 14362449.doi: 10.1007/s00289-026-06348-y.

TLS-grapevine2024: A terrestrial laser scanner point cloud dataset of grapevines at different phenological stages
Ferreira L., Marques P., Portela F., Sousa J.J., Peres E., Morais R., Pádua L., (2026)TLS-grapevine2024: A terrestrial laser scanner point cloud dataset of grapevines at different phenological stagesData in Brief65(112614).ISSN: 23523409.doi: 10.1016/j.dib.2026.112614.

A Critical Review of Emerging Solutions for Food Packaging: Opportunities and Challenges
Martins J.C.L., Garcia J., Guimarães R., Gouvinhas I., Alves M.J., Saavedra M.J., (2026)A Critical Review of Emerging Solutions for Food Packaging: Opportunities and ChallengesFoods15(920).ISSN: 23048158.doi: 10.3390/foods15050920.

Amelioration of 6-OHDA-Induced Parkinson’s Symptoms in Zebrafish Larvae by an Almond Skin Acetonic Extract
Carneiro P., Pais P., Oliveira I.V., Monteiro S.M., Venâncio C., Félix L., (2026)Amelioration of 6-OHDA-Induced Parkinson’s Symptoms in Zebrafish Larvae by an Almond Skin Acetonic ExtractInternational Journal of Molecular Sciences27(2590).ISSN: 14220067.doi: 10.3390/ijms27062590.

Deep-learning Grapevine Segmentation in UAV Imagery Across Different Vineyard Environments
Leite D., Marques P., Pádua L., Sousa J.J., Morais R., Cunha A., (2026)Deep-learning Grapevine Segmentation in UAV Imagery Across Different Vineyard EnvironmentsPfg Journal of Photogrammetry Remote Sensing and Geoinformation Science94:61-80.ISSN: 25122819.doi: 10.1007/s41064-025-00367-6.

Forecasting heavy precipitation in Portugal: AROME numerical prediction model performance
Cruz J., Belo-Pereira M., Fonseca A., Santos J.A., (2026)Forecasting heavy precipitation in Portugal: AROME numerical prediction model performanceNatural Hazards122(247).ISSN: 15730840.doi: 10.1007/s11069-026-08008-w.

From Cheese Whey to Functional Ingredients: Upcycling Whey Proteins for Cardiovascular and Immunomodulatory Health—Evidence Mapping and Perspectives from Portugal
Mota J., Moura-Alves M., Teixeira A.F., Nóbrega R., Lameirão D., Gonçalves C., (2026)From Cheese Whey to Functional Ingredients: Upcycling Whey Proteins for Cardiovascular and Immunomodulatory Health—Evidence Mapping and Perspectives from PortugalFoods15(908).ISSN: 23048158.doi: 10.3390/foods15050908.

FTIR-ATR Spectroscopy and Chemometrics for Varietal Screening of PDO Douro Monovarietal Wines: An Exploratory Feasibility Study
Vieira Â., Nascimento A.P.S., Branco M.Z., Martins-Lopes P., Eiras-Dias J.E., Brazão J., Ferreira L., Machado N., Barros A.N., (2026)FTIR-ATR Spectroscopy and Chemometrics for Varietal Screening of PDO Douro Monovarietal Wines: An Exploratory Feasibility StudyMolecules31(1004).ISSN: 14203049.doi: 10.3390/molecules31061004.

How are we choosing species for direct seeding restoration in megadiverse neotropical landscapes? Recommendations from projects implemented in Brazil
Inocente M.C., Santos M., de Oliveira A.R.T., Dutra F.B., Shiguehara A.P.P., Cipriano A.B.V., Piña-Rodrigues F.C.M., (2026)How are we choosing species for direct seeding restoration in megadiverse neotropical landscapes? Recommendations from projects implemented in BrazilRestoration Ecology34(e70280).ISSN: 1526100X.doi: 10.1111/rec.70280.

Inhibitory Effects of Grape Stem Extracts From Douro Varieties on Skin-Aging Enzymes: A Sustainable Source of Cosmeceutical Agents
Garcia-Marti M., Boutaub O., Nascimento A.P.S., Simal-Gandara J., Barros A.N., (2026)Inhibitory Effects of Grape Stem Extracts From Douro Varieties on Skin-Aging Enzymes: A Sustainable Source of Cosmeceutical AgentsJournal of Cosmetic Dermatology25(e70762).ISSN: 14732165.doi: 10.1111/jocd.70762.

Municipal Solid Waste Management: Governance, Digitalization, and Technological Innovation for Sustainable Transitions
Teixeira C.A., (2026)Municipal Solid Waste Management: Governance, Digitalization, and Technological Innovation for Sustainable TransitionsSustainability Switzerland18(2271).ISSN: 20711050.doi: 10.3390/su18052271.

Preventing Human Papillomavirus and Vaccine Strategies
Gil da Costa R.M., (2026)Preventing Human Papillomavirus and Vaccine StrategiesVaccines14(270).ISSN: 2076393X.doi: 10.3390/vaccines14030270.

Protocol to study bacterial coaggregation by integrating visual, turbidimetry, microscopy, and thermodynamic analysis
Afonso A.C., Dias D., Saavedra M.J., Simões L.C., Simões M., (2026)Protocol to study bacterial coaggregation by integrating visual, turbidimetry, microscopy, and thermodynamic analysisSTAR Protocols7(104297).ISSN: 26661667.doi: 10.1016/j.xpro.2025.104297.

Synergizing scientific and local knowledge for ecosystem services assessments: A case study in northern Portugal
Cunha J., Cabecinha E., Villasante S., Balbi S., Elliott M., Ramos S., (2026)Synergizing scientific and local knowledge for ecosystem services assessments: A case study in northern PortugalPeople and Nature8:633-649.ISSN: 25758314.doi: 10.1002/pan3.70261.

The Influence of Particle Surface Area-to-Mass Ratio on Flame Residence Time and Mass Loss Rate of Forest Fuel Beds
Rossa C.G., Davim D.A., Fernandes P.M., (2026)The Influence of Particle Surface Area-to-Mass Ratio on Flame Residence Time and Mass Loss Rate of Forest Fuel BedsFire9(94).ISSN: 25716255.doi: 10.3390/fire9030094.

The Landscape of Flax Production: Agronomic Drivers, Crop Management, and Approaches to Emerging Challenges
Santos M., Rodrigues A.I., Malheiro A.C., Bacelar E., (2026)The Landscape of Flax Production: Agronomic Drivers, Crop Management, and Approaches to Emerging ChallengesAgriculture Switzerland16(694).ISSN: 20770472.doi: 10.3390/agriculture16060694.

A Dataset for Brazil Nut (Bertholletia excelsa Bonpl.) Fruit Detection in Native Amazonian Forests Using UAV Imagery
Pereira de Carvalho H., Barros Q.S., Ferreira E.J.L., Ferreira L., Rodrigues N.M.M., Silva L.F.d., Almeida B.T.d., Gomes Cruz E., Pinheiro R.d.M., Pádua L., (2026)A Dataset for Brazil Nut (Bertholletia excelsa Bonpl.) Fruit Detection in Native Amazonian Forests Using UAV ImageryAgronomy16(341).ISSN: 20734395.doi: 10.3390/agronomy16030341.

Bioactive Compounds and the Organoleptic Characteristics of Functional Foods: Mechanisms and Technological Innovations
Pinto T., Vilela A., Cosme F., (2026)Bioactive Compounds and the Organoleptic Characteristics of Functional Foods: Mechanisms and Technological InnovationsProcesses14(529).ISSN: 22279717.doi: 10.3390/pr14030529.

Cannabinoid Therapies in Less-Common Disorders: Clinical Evidence and Formulation Strategies
Afonso S., Gonçalves J., Brinca A.T., Rosendo L.M., Rosado T., Duarte A.P., Gallardo E., (2026)Cannabinoid Therapies in Less-Common Disorders: Clinical Evidence and Formulation StrategiesDiseases14(83).ISSN: 20799721.doi: 10.3390/diseases14020083.

Chestnut and Grapevine By-Products: Bioactivity, Biotransformation, and Nutraceutical Applications
Pinto T., Gonçalves B., Aires A., Cosme F., Vilela A., (2026)Chestnut and Grapevine By-Products: Bioactivity, Biotransformation, and Nutraceutical ApplicationsApplied Sciences Switzerland16(2052).ISSN: 20763417.doi: 10.3390/app16042052.

Consumer Acceptance of Royal Gala Apple Snacks Produced by Sun, Oven and Commercial Drying Methods: A Physicochemical and Sensory Perspective
Fernandes L., Tavares P.B., Fernandes J.R., Vilela A., Nunes F.M., Gonçalves C., (2026)Consumer Acceptance of Royal Gala Apple Snacks Produced by Sun, Oven and Commercial Drying Methods: A Physicochemical and Sensory PerspectiveFoods15(762).ISSN: 23048158.doi: 10.3390/foods15040762.

Enhanced Productivity and Water-Use Efficiency in Grapevines Using Calcium Oxide Particle Films
Oliveira Junior L.F.G., Barbosa N.T.B., Barbosa J.P.F., Graça G.A., Vasconcelos A.A., Oliveira A.P., Dinis L.T.R., Carnelossi M.A.G., (2026)Enhanced Productivity and Water-Use Efficiency in Grapevines Using Calcium Oxide Particle FilmsRussian Journal of Plant Physiology73(19).ISSN: 16083407.doi: 10.1134/S1021443725605282.

Exploring red seaweeds Grateloupia turuturu and Porphyra umbilicalis as functional foods: effect of extraction method on mycosporine-like amino acids content and neuroprotective and immunomodulatory activities
Ferreira J., Martins-Gomes C., Hartmann A., Souto E.B., Pacheco M., Gaivão I., Silva A.M., (2026)Exploring red seaweeds Grateloupia turuturu and Porphyra umbilicalis as functional foods: effect of extraction method on mycosporine-like amino acids content and neuroprotective and immunomodulatory activitiesEuropean Food Research and Technology252(60).ISSN: 14382385.doi: 10.1007/s00217-025-05019-y.

From Basics to Breakthroughs: A Review on the Evolution of Campylobacter spp. Culture Media
Barata A.R., Saavedra M.J., Almeida G., (2026)From Basics to Breakthroughs: A Review on the Evolution of Campylobacter spp. Culture MediaMicroorganisms14(498).ISSN: 20762607.doi: 10.3390/microorganisms14020498.

Grapevine Canopy Volume Estimation from UAV Photogrammetric Point Clouds at Different Flight Heights
Ferreira L., Marques P., Peres E., Morais R., Sousa J.J., Pádua L., (2026)Grapevine Canopy Volume Estimation from UAV Photogrammetric Point Clouds at Different Flight HeightsRemote Sensing18(409).ISSN: 20724292.doi: 10.3390/rs18030409.

Impact of the Highly Invasive Signal Crayfish (Pacifastacus leniusculus) on Freshwater Macroinvertebrate Communities
Nogueira A.B., Oliveira B., Padilha J., Varandas S., Teixeira A., Sousa R., (2026)Impact of the Highly Invasive Signal Crayfish (Pacifastacus leniusculus) on Freshwater Macroinvertebrate CommunitiesFreshwater Biology71(e70179).ISSN: 13652427.doi: 10.1111/fwb.70179.