Publications

SCOPUS - Indexed publications

3498
Total
3400
Articles
79
Book / Book Chapters
19
Other Publications

2026

Establishing protocols for the efficient expansion of canine and feline adipose tissue-derived mesenchymal stromal cells following cell isolation
Dias I.E., Franchi-Mendes T., Fernandes-Platzgummer A., Dias I.R., Viegas C.A., Spee B., Carvalho P.P., da Silva C.L., (2026)Establishing protocols for the efficient expansion of canine and feline adipose tissue-derived mesenchymal stromal cells following cell isolationBMC Veterinary Research22(18).ISSN: 17466148.doi: 10.1186/s12917-025-05175-z.

Ultrastructure Analysis by Cryo-Electron Tomography Revealed Mesosomes in the Gram-negative Delftia Acidovorans
Afonso A.C., Botting J., Simões M., Simões L., Liu J., Saavedra M.J., (2026)Ultrastructure Analysis by Cryo-Electron Tomography Revealed Mesosomes in the Gram-negative Delftia AcidovoransMicrobial Ecology89(48).ISSN: 1432184X.doi: 10.1007/s00248-026-02698-2.

Outbreak of an infectious enteritis in western European hedgehogs (Erinaceus europaeus) in a rescue centre
Cásero M., Serena J., Gomes-Gonçalves S., Mesquita J.R., Seixas F., Coelho A.C., Jota Baptista C., (2026)Outbreak of an infectious enteritis in western European hedgehogs (Erinaceus europaeus) in a rescue centreVeterinary Research Communications50(176).ISSN: 15737446.doi: 10.1007/s11259-026-11127-1.

TLS-grapevine2024: A terrestrial laser scanner point cloud dataset of grapevines at different phenological stages
Ferreira L., Marques P., Portela F., Sousa J.J., Peres E., Morais R., Pádua L., (2026)TLS-grapevine2024: A terrestrial laser scanner point cloud dataset of grapevines at different phenological stagesData in Brief65(112614).ISSN: 23523409.doi: 10.1016/j.dib.2026.112614.

A Critical Review of Emerging Solutions for Food Packaging: Opportunities and Challenges
Martins J.C.L., Garcia J., Guimarães R., Gouvinhas I., Alves M.J., Saavedra M.J., (2026)A Critical Review of Emerging Solutions for Food Packaging: Opportunities and ChallengesFoods15(920).ISSN: 23048158.doi: 10.3390/foods15050920.

Deep-learning Grapevine Segmentation in UAV Imagery Across Different Vineyard Environments
Leite D., Marques P., Pádua L., Sousa J.J., Morais R., Cunha A., (2026)Deep-learning Grapevine Segmentation in UAV Imagery Across Different Vineyard EnvironmentsPfg Journal of Photogrammetry Remote Sensing and Geoinformation Science94:61-80.ISSN: 25122819.doi: 10.1007/s41064-025-00367-6.

Forecasting heavy precipitation in Portugal: AROME numerical prediction model performance
Cruz J., Belo-Pereira M., Fonseca A., Santos J.A., (2026)Forecasting heavy precipitation in Portugal: AROME numerical prediction model performanceNatural Hazards122(247).ISSN: 15730840.doi: 10.1007/s11069-026-08008-w.

From Cheese Whey to Functional Ingredients: Upcycling Whey Proteins for Cardiovascular and Immunomodulatory Health—Evidence Mapping and Perspectives from Portugal
Mota J., Moura-Alves M., Teixeira A.F., Nóbrega R., Lameirão D., Gonçalves C., (2026)From Cheese Whey to Functional Ingredients: Upcycling Whey Proteins for Cardiovascular and Immunomodulatory Health—Evidence Mapping and Perspectives from PortugalFoods15(908).ISSN: 23048158.doi: 10.3390/foods15050908.

Municipal Solid Waste Management: Governance, Digitalization, and Technological Innovation for Sustainable Transitions
Teixeira C.A., (2026)Municipal Solid Waste Management: Governance, Digitalization, and Technological Innovation for Sustainable TransitionsSustainability Switzerland18(2271).ISSN: 20711050.doi: 10.3390/su18052271.

Protocol to study bacterial coaggregation by integrating visual, turbidimetry, microscopy, and thermodynamic analysis
Afonso A.C., Dias D., Saavedra M.J., Simões L.C., Simões M., (2026)Protocol to study bacterial coaggregation by integrating visual, turbidimetry, microscopy, and thermodynamic analysisSTAR Protocols7(104297).ISSN: 26661667.doi: 10.1016/j.xpro.2025.104297.

Synergizing scientific and local knowledge for ecosystem services assessments: A case study in northern Portugal
Cunha J., Cabecinha E., Villasante S., Balbi S., Elliott M., Ramos S., (2026)Synergizing scientific and local knowledge for ecosystem services assessments: A case study in northern PortugalPeople and Nature8:633-649.ISSN: 25758314.doi: 10.1002/pan3.70261.

A Dataset for Brazil Nut (Bertholletia excelsa Bonpl.) Fruit Detection in Native Amazonian Forests Using UAV Imagery
Pereira de Carvalho H., Barros Q.S., Ferreira E.J.L., Ferreira L., Rodrigues N.M.M., Silva L.F.d., Almeida B.T.d., Gomes Cruz E., Pinheiro R.d.M., Pádua L., (2026)A Dataset for Brazil Nut (Bertholletia excelsa Bonpl.) Fruit Detection in Native Amazonian Forests Using UAV ImageryAgronomy16(341).ISSN: 20734395.doi: 10.3390/agronomy16030341.

Bioactive Compounds and the Organoleptic Characteristics of Functional Foods: Mechanisms and Technological Innovations
Pinto T., Vilela A., Cosme F., (2026)Bioactive Compounds and the Organoleptic Characteristics of Functional Foods: Mechanisms and Technological InnovationsProcesses14(529).ISSN: 22279717.doi: 10.3390/pr14030529.

Cannabinoid Therapies in Less-Common Disorders: Clinical Evidence and Formulation Strategies
Afonso S., Gonçalves J., Brinca A.T., Rosendo L.M., Rosado T., Duarte A.P., Gallardo E., (2026)Cannabinoid Therapies in Less-Common Disorders: Clinical Evidence and Formulation StrategiesDiseases14(83).ISSN: 20799721.doi: 10.3390/diseases14020083.

Chestnut and Grapevine By-Products: Bioactivity, Biotransformation, and Nutraceutical Applications
Pinto T., Gonçalves B., Aires A., Cosme F., Vilela A., (2026)Chestnut and Grapevine By-Products: Bioactivity, Biotransformation, and Nutraceutical ApplicationsApplied Sciences Switzerland16(2052).ISSN: 20763417.doi: 10.3390/app16042052.

Consumer Acceptance of Royal Gala Apple Snacks Produced by Sun, Oven and Commercial Drying Methods: A Physicochemical and Sensory Perspective
Fernandes L., Tavares P.B., Fernandes J.R., Vilela A., Nunes F.M., Gonçalves C., (2026)Consumer Acceptance of Royal Gala Apple Snacks Produced by Sun, Oven and Commercial Drying Methods: A Physicochemical and Sensory PerspectiveFoods15(762).ISSN: 23048158.doi: 10.3390/foods15040762.

Enhanced Productivity and Water-Use Efficiency in Grapevines Using Calcium Oxide Particle Films
Oliveira Junior L.F.G., Barbosa N.T.B., Barbosa J.P.F., Graça G.A., Vasconcelos A.A., Oliveira A.P., Dinis L.T.R., Carnelossi M.A.G., (2026)Enhanced Productivity and Water-Use Efficiency in Grapevines Using Calcium Oxide Particle FilmsRussian Journal of Plant Physiology73(19).ISSN: 16083407.doi: 10.1134/S1021443725605282.

Exploring red seaweeds Grateloupia turuturu and Porphyra umbilicalis as functional foods: effect of extraction method on mycosporine-like amino acids content and neuroprotective and immunomodulatory activities
Ferreira J., Martins-Gomes C., Hartmann A., Souto E.B., Pacheco M., Gaivão I., Silva A.M., (2026)Exploring red seaweeds Grateloupia turuturu and Porphyra umbilicalis as functional foods: effect of extraction method on mycosporine-like amino acids content and neuroprotective and immunomodulatory activitiesEuropean Food Research and Technology252(60).ISSN: 14382385.doi: 10.1007/s00217-025-05019-y.

From Basics to Breakthroughs: A Review on the Evolution of Campylobacter spp. Culture Media
Barata A.R., Saavedra M.J., Almeida G., (2026)From Basics to Breakthroughs: A Review on the Evolution of Campylobacter spp. Culture MediaMicroorganisms14(498).ISSN: 20762607.doi: 10.3390/microorganisms14020498.

Grapevine Canopy Volume Estimation from UAV Photogrammetric Point Clouds at Different Flight Heights
Ferreira L., Marques P., Peres E., Morais R., Sousa J.J., Pádua L., (2026)Grapevine Canopy Volume Estimation from UAV Photogrammetric Point Clouds at Different Flight HeightsRemote Sensing18(409).ISSN: 20724292.doi: 10.3390/rs18030409.

Impact of the Highly Invasive Signal Crayfish (Pacifastacus leniusculus) on Freshwater Macroinvertebrate Communities
Nogueira A.B., Oliveira B., Padilha J., Varandas S., Teixeira A., Sousa R., (2026)Impact of the Highly Invasive Signal Crayfish (Pacifastacus leniusculus) on Freshwater Macroinvertebrate CommunitiesFreshwater Biology71(e70179).ISSN: 13652427.doi: 10.1111/fwb.70179.

Machine learning and species distribution models for crops: A review
Serra E., Debolini M., Fraga H., Trabucco A., Mereu V., Spano D., (2026)Machine learning and species distribution models for crops: A reviewEcological Informatics93(103563).doi: 10.1016/j.ecoinf.2025.103563.

Modulation of Grapevine Physiological Performance by Compost and Vermicompost Obtained from Vine Pruning Residues
Maia C., Pereira S., Moura R., Brito C., Baltazar M., Martins S., Branco Z., Roboredo M., Nascimento-Gonçalves E., Sousa J.R., Coimbra A.M., Azevedo T., Lopes H., Morais M.C., Oliveira P.A., Dinis L.T., (2026)Modulation of Grapevine Physiological Performance by Compost and Vermicompost Obtained from Vine Pruning ResiduesPlants15(558).ISSN: 22237747.doi: 10.3390/plants15040558.

Molecular insights into spined loaches (Cobitidae: Cobitis) reveal the complex evolutionary history of freshwater fishes in the Iberian Peninsula and North Africa
Perdices A., Queirós J., Alves M.J., Alves P.C., Beja P., Buckley D., Clavero M., Coelho M.M., Filipe A.F., Froufe E., Magalhães M.F., Nogueira J.G., Oliveira J.M., Pou-Rovira Q., Sousa R., Suh J., Teixeira A., Varandas S., Ventura M., Veríssimo J., Lopes-Lima M., (2026)Molecular insights into spined loaches (Cobitidae: Cobitis) reveal the complex evolutionary history of freshwater fishes in the Iberian Peninsula and North AfricaZoological Journal of the Linnean Society206(zlag001).ISSN: 10963642.doi: 10.1093/zoolinnean/zlag001.

Near-Future Climate Change Impacts on Sado River (Southern Portugal) Flow Rates Using CMIP6-HSPF Modelling
Claro A.M., Fonseca A.R., Fernandes A., Menz C., Almeida C., Fraga H., Santos J.A., (2026)Near-Future Climate Change Impacts on Sado River (Southern Portugal) Flow Rates Using CMIP6-HSPF ModellingWater Switzerland18(442).ISSN: 20734441.doi: 10.3390/w18040442.

Optimization and Validation of the SBSE–HPLC–FLD Method for the Determination of Priority Pollutants PAHs in Several Water Matrices
Fernandes-Lage E., Alves M.J., Moura C., Garcia J., (2026)Optimization and Validation of the SBSE–HPLC–FLD Method for the Determination of Priority Pollutants PAHs in Several Water MatricesArchives of Environmental Contamination and Toxicology90(14).ISSN: 14320703.doi: 10.1007/s00244-026-01183-8.

Postfire oak afforestation in Portugal reveals trade-offs in the supply of ecosystem services
Lopes L.F., Santos E.S., Nunes L., Fernandes P.M., Acácio V., (2026)Postfire oak afforestation in Portugal reveals trade-offs in the supply of ecosystem servicesEuropean Journal of Forest Research145(13).ISSN: 16124677.doi: 10.1007/s10342-025-01863-5.

Role of Main Red Seaweed Bioactive Compounds in Modulating Redox Imbalance and Cholinergic Dysfunction: Insights from In Vitro Assays
Ferreira J., Pacheco M., Silva A.M., Gaivão I., (2026)Role of Main Red Seaweed Bioactive Compounds in Modulating Redox Imbalance and Cholinergic Dysfunction: Insights from In Vitro AssaysCurrent Issues in Molecular Biology48(190).ISSN: 14673045.doi: 10.3390/cimb48020190.

Roles of base and nucleotide excision repair activities in cancer treatment: implications for prognosis and resistance to therapy in breast and colorectal cancers
Guedes A.R., Martins-Gomes C., Cunha R., Silva A.M., Gaivão I., (2026)Roles of base and nucleotide excision repair activities in cancer treatment: implications for prognosis and resistance to therapy in breast and colorectal cancersMutation Research Genetic Toxicology and Environmental Mutagenesis910(503923).ISSN: 18793592.doi: 10.1016/j.mrgentox.2026.503923.

Simulation of barrel aging: Effect of stout-type beer maturation with American oak chips pre-soaked in Ruby Port wine
Pereira S., Marques C., Marinho R., Rocha S.M., Martins C., Fraga I., Vilela A., Dinis L.T., (2026)Simulation of barrel aging: Effect of stout-type beer maturation with American oak chips pre-soaked in Ruby Port wineFood Bioscience76(108207).ISSN: 22124306.doi: 10.1016/j.fbio.2025.108207.